Customize your meal…

Simply choose items from below to build your own delicious menu and we’ll be happy to quote a per person price for you. If there is anything that you’re craving, please let us know and we’ll make that happen!

Thanksgiving To-Go menu choices

Salads
Traditional Caesar Salad
Mixed Greens
with Dried Cranberries, Goat Cheese and Spiced Pecans
Mixed Baby Field Greens
with Roasted Beets, Spiced Pecans and Crumbled Goat Cheese
Garden Salad
with mixed field greens with cucumbers, tomatoes and shaved fennel

Entrees
Oven Roasted Turkey with Giblet Gravy
Baked Country Ham with glaze
Roasted Meats:
Roast Tenderloin of Beef
Beef Tri-Tip Roast
Leg of Lamb
Herb Dijon Crusted Rack of Lamb
Herb Roasted Boneless Pork Loin
Provencal Herb Roasted Whole Chicken

Stuffings
Old Fashioned Herb Bread Stuffing
with additional options:
Mushroom and/or Sausage Giblets, Mushroom and Onion
Southern Corn Bread Stuffing
with Sausage, Dried Fruits and Pecans

Fresh, homemade dinner rolls or corn bread and Cranberry Sauce

Soups
Cream of Butternut Squash
Tomato Basil Bisque
Sweet Corn Bisque

Turkey or Beef Chile con Carne
(with or without beans)

Sides
Mashed Potatoes
Garlic Herb Roasted Potatoes
Candied Yams
Whipped Sweet Potatoes
Roasted Root Vegetables
butternut squash, yams, carrots

Vegetables
Green Beans
served steamed with butter, roasted pine nuts or sauteed leeks
Old Fashioned Green Bean Casserole
Roasted Brussel Sprouts and Sauteed Leeks
Roasted Asparagus

Desserts
Freshly made pies,
pumpkin, pecan, apple and Dutch apple
Home made cakes
Vanilla, chocolate, lemon, carrot, coconut
Assorted Individual Sweets
Brownies, lemon squares, blondies, shortbread